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The No-Salt, Lowest-Sodium International Cookbook from Blackwell Books
From Sweet and Sour Sesame Chicken to Ethiopian Spice Bread, this book meets the need to cut down the salt in our diets and still enjoy what we eat. It includes recipes from around the world such as: soups, bread, entrees, and even soy and Hoisin sauces. Here comes a cookbook with international flair from the team of Maureen and Donald Gazzaniga, who have produced the only salt-cutting recipe...
Category: Cooking £17.99
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Gourmet Garnishes from Blackwell Books
Offers instructions for preparing attractive garnishes, including carrot curls, smoked salmon roses, chocolate leaves, and marzipan fruit. A practical guide for food arrangement and decoration with the focus on simple tricks. Features tried & true techniques that have been developed by professionals. Precise step-by-step instructions accompany more than 100 photos Think quick and easy:...
Category: Cooking £9.99
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500 Low Sodium Recipes from Blackwell Books
Helps people with high blood pressure, heart, kidney or liver disease with the information that allows them to maintain a low-sodium diet. This book features recipes with nutritional breakdowns and tips for a low-sodium lifestyle, including what food items to avoid for their hidden sodium content. 500 No-Salt, Low-Sodium Recipes helps people with high blood pressure, heart, kidney or liver...
Category: Cooking £12.99